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Lentils #Local Ingredient Contest#
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A picture of Lentils #Local Ingredient Contest#.

Lentils #Local Ingredient Contest#

Wendy Wandia
Wendy Wandia @21eni
Thome, Garden Estate

This beans are quick to cook and very nutritious.

This beans are quick to cook and very nutritious.

Read more

Lentils #Local Ingredient Contest#

Wendy Wandia
Wendy Wandia @21eni
Thome, Garden Estate

This beans are quick to cook and very nutritious.

This beans are quick to cook and very nutritious.

Read more
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Ingredients

20 min
6 servings
  • 1/2 kgboiled lentils
  • 2large tomatoes
  • 1onion medium
  • Garlic
  • Oil
  • Salt
  • Corriander
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Steps

20 min
  1. 1

    Slice the onions and cook them till they brown.

    A picture of step 1 of Lentils #Local Ingredient Contest#.
  2. 2

    Add crushed garlic & the sliced tomatoes

    A picture of step 2 of Lentils #Local Ingredient Contest#.
  3. 3

    Let them cook into a thick paste, then add the lentils.

  4. 4

    Serve with a side of rice & garnish with corriander.

  5. 5

    Add salt & stir. Add the chopped corriander let the dish simmer.

    A picture of step 5 of Lentils #Local Ingredient Contest#.
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Wendy Wandia
Wendy Wandia @21eni
on November 07, 2018 16:53
Thome, Garden Estate
Every day is a blessing & cooking is a gift.
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