Steps
- 1
Firstly boil dall add salt and turmric powder when boiled
- 2
Now take a pan heat oil now add jeera fry it add onion fry till becomes brown now add tomato and green chilli
- 3
Now add red chilli powder and little salt in it mix well
- 4
Lastly add boil dall in it boil it 10 minutes again
- 5
Garnish with coriander leaves
- 6
Serve it with chappati
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