Matar Paneer

Name: Matar Paneer
Cuisine: Indian
Ingredients: 3 onion, 3 Tomato; 250 gm paneer; 2 cup boiled peas; 1/3 tsp cumin seeds; 1/3 tsp Turmeric powder; 1/4 tsp red chilli; 3 tsp oil; 2 green chilli; 1 tsp Ginger paste; 3-4 garlic; To taste Salt

Monika Rana @cook_14104378

Matar Paneer

Monika Rana @cook_14104378

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Ingredients

3onion, 3 Tomato
250 gmpaneer
2 cupboiled peas
1/3 tspcumin seeds
1/3 tspTurmeric powder
1/4 tspred chilli
3 tspoil
2green chilli
1 tspGinger paste
3-4garlic
To tasteSalt

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Steps

1

Grander all the ingredients to make a paste.(tomato, onion, green chilli,ginger, garlic).
2

Heat the oil in pan then add cumin seeds then add the paste. Heat the paste upto 15 minutes.
3

Add the red chilli, turmeric powder, salt mixed it. Now add the matar paneer and cooked for 2-3 minutes. Add the water, boiled then cover the pan 15 minutes.
4

Now matar paneer is ready and serve it.