Steps
- 1
Stainr. Refine flour
- 2
Mix ghee and crushed sugar
- 3
Mix well and mix water
- 4
Make a dough
- 5
Now make four Slim rumali puri
- 6
In every puri we spread ghee
- 7
Keep one by one in four layers
- 8
Now make roll then cut it in several parts
- 9
In every part we have to spread like mathi
- 10
Now fried it in hot ghee till golden colour
- 11
Now take out in plate and sprinkle with pistachio etc
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