Fry onions and garlic in little oil

Add mince to browned onions and brown

Add mushrooms and broccoli

Stir sauce ingredients in a mug. Soy sauce, sesame oil, oyster, pepper, cornflour etc. Start with cornflour and stir to smooth paste then fill cup with water. Add this to your pan when mushrooms and brocolli have softened

Drop noodles into boiling water stir until loosened. Decant into a sieve and rinse with cold water. Drain excess water. Fry noodles in small batches in alot of very hot oil. Drain to remove excess oil

Serve the bolognese over the crispy noodles. Add soy sauce / chilli oil to taste