Chicken Spinach and Mushroom Bake

Name: Chicken Spinach and Mushroom Bake
Cuisine: American
Ingredients: 6 thin chicken breasts; 1 container green onion cream cheese, softened; 1/4 cup olive oil; 1/2 cup chicken broth; 1 large package sliced mushrooms; 1 small bag fresh baby spinach; pinch garlic; pinch pepper; 1-2 cups shredded mozzarella depending on your cheesy preference

pam.healy65 @Mimis_Kitchen

Mechanicsburg, Pennsylvania

Chicken Spinach and Mushroom Bake

pam.healy65 @Mimis_Kitchen

Mechanicsburg, Pennsylvania

Saved

Ingredients

6thin chicken breasts
1 containergreen onion cream cheese, softened
1/4 cupolive oil
1/2 cupchicken broth
1large package sliced mushrooms
1 small bagfresh baby spinach
pinchgarlic
pinchpepper
1-2 cupsshredded mozzarella depending on your cheesy preference

Saved

Steps

1

In a 9x13 pan lay chicken flat. Top with spinach and mushrooms.
2

Mix softened cream cheese, oil and chicken broth with a wisk and pour over top.
3

Lay a piece of foil over top but do not seal. Cook at 375° for 20 minutes. Remove foil and bake for another 20 -25 minutes. Sprinkle with the mozzarella cheese and cook an additional 10 minutes until starts to brown.
4

Remove from oven and let sit 10 minutes before serving.

Saved

Cooksnaps

Saved

pam.healy65 @Mimis_Kitchen

on March 06, 2016 20:50

Mechanicsburg, Pennsylvania

Stay at home Mommy. My biggest fitness downfall is I love to cook! I have 6 children ages 16-41! I have 7 grandbabies! I am Team Captain of our March of Dimes Family Team (find us on FB and Twitter TeamBabyMJ) IG: JUSTMIMI_XO lots of food and exercise pics! Twitter @pamela_healy