Steps
- 1
Boil chicken in chicken broth. Can add water if needed.
- 2
When chicken is done drain and shred. Set aside
- 3
While chicken is cooking drain and rinse black beans, corn and rotel then set aside
- 4
In separate pan combine cream of chicken, cream of mushroom. Stir and add milk until creamy.
- 5
Add corn, rotel and black beans to soup mixture. May need to add more milk
- 6
Add shredded chicken and Taco seasoning.
- 7
Cook rice as directed
- 8
When rice is done add rice and shredded cheese to mixture and enjoy.
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https://cookpad.wasmer.app/us/recipes/632312








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