Fruits and dry fruits kachori

Name: Fruits and dry fruits kachori
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cup all purpose flour or wheat flour; 5 table spoon ghee; 1/2 table spoon salt; 2 cup chopped mix fruits; 2 boiled potato; as needed some chopped dry fruits; 2 chopped green chilli; 1 table spoon coriander powder; 1 table spoon fennel seeds powder; 1/2 table spoon red chilli powder; 1/4 table spoon turmeric powder; 1/4 table spoon cumin seeds; 1/2 tablespoon anar dana/ pomegranate seeds; 1/2 tablespoon oil for frying filling; 1 tablespoon ginger paste; for garnish:-; 1/2 cup yoghurt; 1 pinch salt; 4 tablespoon green chutney; 6 tablespoon tamarind chutney; 1 tablespoon chaat masala; 2 chopped onion; as needed some chopped mix fruits; as needed namkeen; as needed Chopped coriander leaves; 1 chopped green chilli

Priyanka Byadwal @cookwithpriyanka08

Jaipur

#fruits aap sb ny bahut sy flavours ke kachori khai honge ab yeh try karo raj kachori bhi bhul jaogy. try it.

Priyanka Byadwal @cookwithpriyanka08

Jaipur

#fruits aap sb ny bahut sy flavours ke kachori khai honge ab yeh try karo raj kachori bhi bhul jaogy. try it.

Saved

Ingredients

6 servings

2 cupall purpose flour or wheat flour
5 table spoonghee
1/2 table spoonsalt
2 cupchopped mix fruits
2boiled potato
as neededsome chopped dry fruits
2chopped green chilli
1 table spooncoriander powder
1 table spoonfennel seeds powder
1/2 table spoonred chilli powder
1/4 table spoonturmeric powder
1/4 table spooncumin seeds
1/2 tablespoonanar dana/ pomegranate seeds
1/2 tablespoonoil for frying filling
1 tablespoonginger paste
for garnish:-
1/2 cupyoghurt
1 pinchsalt
4 tablespoongreen chutney
6 tablespoontamarind chutney
1 tablespoonchaat masala
2chopped onion
as neededsome chopped mix fruits
as needednamkeen
as neededChopped coriander leaves
1chopped green chilli

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Steps

1

Mix all purpose flour, ghee, water, salt in a large bowl and make dough. and cover it and keep aside for 30 minutes.
2

Take a bowl and mash potato.
3

Now take a pan heat oil and add cumin seeds, ginger paste, than mashed potatoes, turmeric powder, red chilli powder,salt, fennel power, mix chopped fruits, roasted dry fruits, chopped coriander leaves,anar dana, and saute well for 5 minutes. filling is ready.
4

Make small balls of the dough and roll them in small size like puri. add a tablespoon of filling and fold well. roll the puri again.
5

Now heat oil in a deep frying pan. fry the all prepared puri till brown and crispy. now transfer it in a serving plate and make a small hole in center.
6

Garnish with curd, salt, chopped fruits, tarmarind chutney, green chutney, chaat masala, and namkeen at last chopped coriander leaves. and eat it.