Steps
- 1
Sieve flour, add all the dry ingredients together in it including the yeast and mix very well.
Add your butter and mix,
Beat your egg and mix very very well and lastly add your water gradually until you get a smooth dough - 2
Grease your baking pan and put the dough inside, cover with a nylon and keep in a warm place. Allow to rise, it will double in size then you bake with a low heat
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