Aloo Tikki

Name: Aloo Tikki
Total time: 2400 s
Yield: 12 servings
Cuisine: Indian
Ingredients: 4 medium potatoes boiled and peeled; 1 coarsely crushed Coriander Seeds; 1/2 teaspoon Roasted Cumin Powder; 1/2 teaspoon green chillies, finely chopped; 1/2 teaspoon ginger, finely chopped; 1 teaspoon chopped fresh mint leaves; 1 tsp chopped green spring onion greens (Optional); 2 tablespoon Rice flour; 2 tablespoon Breadcrumbs; Salt 1/2 teaspoon or to taste; 1 pinch chaat masala; Oil 2 cups for deep frying or less for shallow-frying; 1/2 cup Fresh Mint Leaves for Garnishing

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#56Bhog
Post9
Aloo Tikki the Favourite Snack has the origin from North India, Pakistan and Bangladesh. made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the wors "tikki" means a small cutlet or croquette in Hindi and Marathi.
Every wedding has this snack in party. and liked by all age groups... favourite of my Kids and hubby,....

Shikha Yashu Jethi @nk_foodfantasy

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Ingredients

40 minutes

12 servings

4medium potatoes boiled and peeled
1coarsely crushed Coriander Seeds
1/2 teaspoonRoasted Cumin Powder
1/2 teaspoongreen chillies, finely chopped
1/2 teaspoonginger, finely chopped
1 teaspoonchopped fresh mint leaves
1 tspchopped green spring onion greens (Optional)
2 tablespoonRice flour
2 tablespoonBreadcrumbs
Salt 1/2 teaspoon or to taste
1 pinchchaat masala
Oil 2 cups for deep frying or less for shallow-frying
1/2 cupFresh Mint Leaves for Garnishing

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Steps

40 minutes

1

Mash the boiled potatoes. Add Coriander seeds, Cumin powder, green chillies, ginger, mint, spring onions, rice flour and breadcrumbs.
2

Add salt and chaat masala. Mix.
3

Divide the dough into equal portions, shape into tikkis.
4

You can have shape of your choice. Either Round or any.
5

Heat sufficient oil in a kadai. Shallow-fry (healthy Version)the tikkis until golden-brown and crisp on both sides Or you can deep fry also.
6

Garnish with Mint Leaves.
Serve with sauces of your choice. I love it with Dates Tamarind Chutney.

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Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on November 20, 2018 23:56

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

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Aloo Tikki

Aloo Tikki

Ingredients

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