Steps
- 1
Combined dry ingredients together; flour,sugar,baking powder and baking soda mixed lowly
- 2
In another bowl add butter and sugar beat at medium till sugar malted add egg one by one mixed well use mixer if you have,if you don't have use whisk to mix well.
- 3
Add dry ingredients and mixed well and put on the cup cake paper. Used desired tin for shapes.
- 4
Pre heat your oven to 170c put your cake and bake for 30-35 minutes. Until toothpick inserted and becomes claen no stick your cake is done. Enjoy
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