Saffron Pistachio Panna Cotta

Name: Saffron Pistachio Panna Cotta
Total time: 18000 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 tablespoon Soft paneer or homemade cottage cheese; teaspoon Sugar –2; 2 tablespoon Milk –; 1 tablespoon Cream –; 1 pinch Saffron –; Agar agar powder – a big pinch; 2 teaspoon Pistachio –; 1 pinch Cardamom powder –

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#56Bhog
Post17
A sweet Sandesh or a cotta. Yummy amazing recipe.

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#56Bhog
Post17
A sweet Sandesh or a cotta. Yummy amazing recipe.

Saved

Ingredients

2.5 hours

2 servings

2 tablespoonSoft paneer or homemade cottage cheese
teaspoonSugar –2
2 tablespoonMilk –
1 tablespoonCream –
1 pinchSaffron –
Agar agar powder – a big pinch
2 teaspoonPistachio –
1 pinchCardamom powder –

Saved

Steps

2.5 hours

1

Mash soft paneer and sugar powder till smooth.
2

Boil 2 tablespoon milk &1 tablespoon cream and a pinch of Saffron together.
3

Add a big pinch of agag agar powder.
Whisk till smooth.
4

Add paneer mix, cardamom powder and chopped pistachio. Mix well.
5

In a greased mould add 1/4 teaspoon chopped pistachio. Pour panna cotta mix.
6

Chill for 2 hours in refrigerator.
Unmould and serve.
Add some syrup of your choice and fruits on top.
7

You can adjust sugar as per taste.

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Shikha Yashu Jethi @nk_foodfantasy

on November 24, 2018 02:15

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

Keywords

Saffron Cottage Cheese Agar Pistachio Paneer

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Saffron Pistachio Panna Cotta

Saffron Pistachio Panna Cotta

Ingredients

Steps

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