This recipe is translated from Cookpad Spain. See original: SpainSopa de cebolla fácil

Easy Onion Soup

ISA
ISA @Isa_cocina

Warm and comforting for cold days 🥣
If you don't have vegetable broth, you can add a vegetable bouillon cube to a quart of water.

Easy Onion Soup

Warm and comforting for cold days 🥣
If you don't have vegetable broth, you can add a vegetable bouillon cube to a quart of water.

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Ingredients

45 minutes
2 servings
  1. 1large onion
  2. 1 quartvegetable broth
  3. 5 slicesbread
  4. Mozzarella or shredded cheese
  5. Olive oil
  6. Salt
  7. 2eggs

Cooking Instructions

45 minutes
  1. 1

    Preheat the oven to 400°F. Meanwhile, peel and thinly slice the onion, then add salt.

  2. 2

    Brown the onion in a pot, and while it's cooking, heat the broth.

  3. 3

    Add the broth to the onion and boil for 5 minutes.

  4. 4

    Toast the bread.

  5. 5

    Beat the eggs and add a little salt.

  6. 6

    Add the broth to the bread, then top with the eggs and shredded cheese or mozzarella.

  7. 7

    Place in the oven and broil.

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ISA
ISA @Isa_cocina
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Si os gustan los platos sencillos y no excesivamente laboriosos, os animo a que entréis en mis recetas y si os apetece hagáis algunas de ellas y me encantará recibir una foto respuesta vuestra 😉
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