This recipe is translated from Cookpad Spain. See original:
Sopa de cebolla fácil
Easy Onion Soup

ISA @Isa_cocina
Warm and comforting for cold days 🥣
If you don't have vegetable broth, you can add a vegetable bouillon cube to a quart of water.
Easy Onion Soup
Warm and comforting for cold days 🥣
If you don't have vegetable broth, you can add a vegetable bouillon cube to a quart of water.
Cooking Instructions
- 1
Preheat the oven to 400°F. Meanwhile, peel and thinly slice the onion, then add salt.
- 2
Brown the onion in a pot, and while it's cooking, heat the broth.
- 3
Add the broth to the onion and boil for 5 minutes.
- 4
Toast the bread.
- 5
Beat the eggs and add a little salt.
- 6
Add the broth to the bread, then top with the eggs and shredded cheese or mozzarella.
- 7
Place in the oven and broil.
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