
Aloo Tikki
These appetizers or snacks are made with mashed potatoes and a variety of spices, formed into patties, then fried in oil. Often sold on the streets of Northern India
Aloo Tikki
These appetizers or snacks are made with mashed potatoes and a variety of spices, formed into patties, then fried in oil. Often sold on the streets of Northern India
Steps
- 1
Once the potatoes have been boiled, mash them and add in all the other ingredients
- 2
Form into patties about 8 patties
- 3
Heat a little oil over medium-high heat and fry a few minutes on each side until golden brown. Drain and cool on paper towels.
- 4
Serve with any kind of sauce you like but a good mango chutney or cucumber raita is great.
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