Each are big and plenty enough for a filling breakfast! They are soft and browned nicely all around.

Adapted from a raisin version of the same thing.

I worked at a coffee shop as a baker for a couple years and these were a regular treat that flew off the shelves :) can be frozen. Take out the night before you want to enjoy!

I love coffee and scones, so I created coffee flavoured scones. It's a great match with the bitterness of coffee and sweet chocolate chips. I like the volume and texture of the scones from Starbucks, so I tried to recreate it in my recipe.The most important point is mixing it all quickly while everything is still cold.I have confidence that my scones can compete with those from coffee shops.Please enjoy while having hot coffee at your home café.If you make these with a heart shape, it would be a great gift for Valentine’s Day! For 8 scones. Recipe by yaburie

Don't be tempted to add more flour if the mixture is a bit sticky when balling. It is the way it is. Also, they will be very soft when you take them out so be careful when placing on rack. they firm up to hard.

Delicious! With some butter and jam

Easy and delicious chocolate chip scones made in the air fryer. They go perfectly with a cup of coffee or milk!

Woke up craving for scones. Went to my pantry and found all the ingredients I needed. when I was looking for milk in my fridge, I couldnt find it, then I thought "what's the difference between milk and sour cream". My mind said "huge difference!" But I said to myself, let me just try it. To my surprise they came out perfect and tastey too!

These chocolate scones are chocolaty rich, tastefully crumbly, and studded with plenty of semi-sweet chocolate chips. I would say it's the perfect treat for breakfast. 😋

This is one of my favorite variations of scone recipes. You can use lemon instead of orange and it will taste great.You can use 2 cups of flour instead of bran. Or use 1/2 all-purpose flour and 1/2 whole wheat flour. Or use only all-purpose flour too! The dough is really sticky, so when lining the dough on the baking pan, use a cake server. For 8 scones. Recipe by aquariusmoon

I’ve tried lots of recipes for scones and these days I find myself making this one, which is a combination of many. Feel free to use other dry fruits or nuts.