Vanilla cake

Name: Vanilla cake
Total time: 3600 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 500 g Flour; 350 g Sugar; 500 g Butter; 10 large Eggs; 1 Tsp Baking powder; 1 Tsp Cinnamon powder; 1 Tsp Nutmeg; 2 Tbs Vanilla extract; 1/4 Cup Preservative(brandy)

Efosa (Mejs Catering) Abj Mom39 @cook_13859840

Abuja

My love for cakes

Efosa (Mejs Catering) Abj Mom39 @cook_13859840

Abuja

My love for cakes

Saved

Ingredients

1hr

3 servings

500 gFlour
350 gSugar
500 gButter
10large Eggs
1 TspBaking powder
1 TspCinnamon powder
1 TspNutmeg
2 TbsVanilla extract
1/4 CupPreservative(brandy)

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Steps

1hr

1

Beat butter and sugar in a mixer until creamy, soft and double in size.
2

Sieve ur flour,baking powder,Cinnamon and nutmeg in a separate bowl.
3

Add eggs(beaten) to d butter and sugar mix.
4

Add preservatives and Vanilla extract and continue mixing till everything is combined properly.
5

With a spatula, begin to fold in ur flour till its all incorporated.
6

Pre heat ur oven, Grease ur baking pan, and pour in ur batter.
7

Bake for abt 30-45 mins.
8

Ur vanilla cake is ready.