Adrak lehsun sabji
Steps
- 1
Take a pan add ghee,grated lehsun in okhli saute till golden brown now add grated ginger keep cooking at last add tomato puree.
- 2
And all the masalas.bhuno till the ghee gets separate.
- 3
Now add little water for flowy consistency.boil at simmer for 5 to 10 min.
- 4
Optional u can add chopped almonds too.
- 5
Serve with parntha.
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