Veg Pulao With Green Masala

Name: Veg Pulao With Green Masala
Cuisine: Indian
Ingredients: Masala paste; 1/2 onion cube; 4 pepper; 4 Cloves; 1 inch cinnamon; 2 green chilli; 250 gm Coriander; 2 tbsp oil; 10 cashew; 1 tbsp ginger garlic paste; 1/2 tomato finely chopped; 4 beans chopped,half boil; 1/4 carrot chopped (half boil); 4 tbsp boiled matar; 1/4 chopped capcicum; Salt to taste; 1 cup cooked rice

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#winter
#post-5

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

Saved

Ingredients

Masala paste
1/2onion cube
4pepper
4Cloves
1 inchcinnamon
2green chilli
250 gmCoriander
2 tbsp oil
10cashew
1 tbsp ginger garlic paste
1/2tomato finely chopped
4 beans chopped,half boil
1/4carrot chopped (half boil)
4 tbsp boiled matar
1/4chopped capcicum
Salt to taste
1 cupcooked rice

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Steps

1

Take a mixture bowl add onion,cloves,paper,cinnamon,green chilli and coriander leaves
2

Blend to smooth paste.add 1-tbsp water.
3

In a pan,heat 2-tbsp oil and roast cashew.,add ginger garlic paste,now add tomato,and saute till the tomatoes turn soft.
4

Add beans,carrot,capcicum, and mutter and saute for a minute.
5

Add in prepared masala paste.add salt.mix well.
6

Cover and cook for 5-minutes.add cooked rice and mix well.
7

Cover and simmer for 5- minutes to absorb masala.
8

Serve pulao with pomegranate raita and papad.
9

Garnish with kaju
10

Enjoy
11

Thanks🙏