Steps
- 1
Heat the olive oil over a mendium heat then add the onions, garlic, stock cube, hot sauce, black pepper, salt, lemon juice and parsley. Cook for 3-5 minutes or until the garlic has softened.
- 2
Add the prawns and cook for a further 5 minutes or until the prawns have turned pink on both sides. Enjoy with warm crusty bread.
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