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Ingredients

  1. 400 gramsCream Cheese
  2. 400 gramsNutella
  3. 100 gramsIcing Sugar
  4. 1/4 tspVanilla Crystal
  5. 150 gramsCrushed Cookies
  6. 50 gramsMelted Butter

Cooking Instructions

  1. 1

    Put crushed cookies into base of the pan. Mix it with melted butter until harden. Put in freezer for a while

  2. 2

    Beat cream cheese until soft

  3. 3

    Add sifted icing sugar. Mix well.

  4. 4

    Add nutella and vanilla. Mix well.

  5. 5

    Pour the cream cheese mixture into the pan. Refrigerate at least 4 hours

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Tedy Wats
Tedy Wats @cook_4626151
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Jakarta, Indonesia
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