Pineapple Sheera

Name: Pineapple Sheera
Cuisine: Indian
Ingredients: 1 cup rawa; 4 cups milk; 3-4 tbsp ghee; 3/4 cup sugar; 1 tsp Cardamom powder; Few pieces of pineapple; 1/2 tsp pineapple essence; Dry fruits - Almonds, cashews and raisins; Pineapple slice for garnishing

Falgooni Mangrola @sai123

Mumbai

A yummy healthy sweet dish/dessert.
##Cookpadturns2

Falgooni Mangrola @sai123

Mumbai

A yummy healthy sweet dish/dessert.
##Cookpadturns2

Saved

Ingredients

1 cuprawa
4 cupsmilk
3-4 tbspghee
3/4 cupsugar
1 tspCardamom powder
Few pieces of pineapple
1/2 tsppineapple essence
Dry fruits - Almonds, cashews and raisins
Pineapple slice for garnishing

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Steps

1

Heat ghee. Roast rawa till light golden brown. Add milk. Stir continuously till it gets absorbed.
2

Now add sugar. Let it dissolve. When done add cardamom powder,essence, dry fruits and pineapple pieces. Mix well.
3

Remove in serving bowl and garnish with almonds, cashews and raisins and a piece of pineapple.