Fried Rice With Raisins and Carrots

Name: Fried Rice With Raisins and Carrots
Total time: 3000 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1 Mug of rice; 1 tbs raisins; 1 Large carrot; 1/4 Cup olive oil; 1 Large onion; 4 pieces chicken Legs; 1 Garlic; 1 tsp Curry powder; 1 tsp Ginger powder; 1 tsp Salt; 1 Lime

HUSNA @cook_14347437

It came up in my mind so i tried it and it was a different taste yummy foody !

HUSNA @cook_14347437

It came up in my mind so i tried it and it was a different taste yummy foody !

Saved

Ingredients

50 minutes

2 servings

1Mug of rice
1 tbsraisins
1Large carrot
1/4 Cupolive oil
1Large onion
4 pieceschicken Legs
1Garlic
1 tspCurry powder
1 tspGinger powder
1 tspSalt
1Lime

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Steps

50 minutes

1

Start by boiling the chicken for half an hour
2

Then fry the chicken, squeeze lime on top and keep it aside
3

Now fry onion and carrot in a pan to let turn light brown
4

Grind the garlic with curry powder and put in the fried onions
5

Now put the rice, add salt, stir little and add 3 mugs of water
6

After the rice is cooked put the chicken inside the rice and cover the rice for 20 minutes
7

Ready to serve!