Sakwara da miyar egusi

Name: Sakwara da miyar egusi
Total time: 12600 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: Sakwara; Abubuwan bukata; Doya medium size; Ruwa; Egusi; Abubuwan bukata; Garin egusi 150naira; Palm oil 100naira; 50 Ganyen ugu; Ganyen water leave 50naira; Cray fish 100naira; Nama 300naira; Ganda 100naira; Busheshen kifi 100naira; Stock fish 50 Naira; Daddawa kadan; Kayan dandano; Attaruhu da albasa; 100 Ganda

sapeena's cuisine @safi1993

Kano State

#kanostate, served as maindish it was southern Nigeria dishes.

sapeena's cuisine @safi1993

Kano State

#kanostate, served as maindish it was southern Nigeria dishes.

Saved

Ingredients

3hours 30minute

3 servings

Sakwara
Abubuwan bukata
Doya medium size
Ruwa
Egusi
Abubuwan bukata
Garin egusi 150naira
Palm oil 100naira
50Ganyen ugu
Ganyen water leave 50naira
Cray fish 100naira
Nama 300naira
Ganda 100naira
Busheshen kifi 100naira
Stock fish 50 Naira
Daddawa kadan
Kayan dandano
Attaruhu da albasa
100Ganda

Saved

Steps

3hours 30minute

1

A yanka doya a wanke a dora a wuta a dafa har sai yayi laushi idan y dahu sai a cire a daka a turmi anayi ana zuba dan ruwan zafi har sai ta hade jikinta sai a kwashe a ajje a mazubi Mai kyau.
2

A hada kifi, nama,ganda, stock fish, bushashen kifi a dafa su har suyi laushi amma a fara dafa ganda kafin asa sauran bayan Sun dahu sai a ware a ajje ruwan naman.
3

A gyara albasa da albasa a markada su. Sai dora tukunya a zuba manja idan yayi zafi sai a xuba attaruhu da albasa, sai a xuba egusi a cigaba da juyawa har sai mai y ratsa ta cikin egusi da altaruhu da albasa. Sai a xuba ruwan naman da a cigaba da juyawa, a sa cray fish da daddawa a rufe.
4

Sai a wanke ganyeyyenki a ajje a gefe, bayan mintina sai a zuba ganyen a juya a barsu na dan wani lokaci sai a sauke. Sai aci da sakwarar.