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Baby corn Masala
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A picture of Baby corn Masala.

Baby corn Masala

Shashi Gupta
Shashi Gupta @Shashigupta
Indore Madhya Pradesh

#cookpadturns2
Post -2

#cookpadturns2
Post -2

Read more

Baby corn Masala

Shashi Gupta
Shashi Gupta @Shashigupta
Indore Madhya Pradesh

#cookpadturns2
Post -2

#cookpadturns2
Post -2

Read more
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Ingredients

4 servings
  • 2 cupboiled baby corn
  • 1capsicum cut in cubes
  • 1Onion cut in cubes
  • 1 tbspginger garlic paste
  • 1 teaspoongaram masala
  • 1/2 teaspoondhaniya powder
  • 1/2 teaspoonred Chilli powder
  • 1/4 teaspoonhaldi turmeric powder
  • 1/2 teaspoonjeera/ cumin Powder
  • 1/2 cuptomato puree
  • 1/2 cupcoconut milk
  • 1/4 cupfresh cream
  • 2 tablespoonoil
  • 2 tablespoonFresh green coriander
  • to tastesalt
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Steps

  1. 1

    Heat oil in pan.

  2. 2

    Add onion capsicum and ginger garlic paste.

  3. 3

    Add all masalas fry it, then add tomato puree.

  4. 4

    Add boil baby corn cook it for 5 min on low flame.

  5. 5

    Now add coconut milk, fresh cream, salt, 1/2 Cup water. Cook it.

  6. 6

    Garnish with fresh coriander.

  7. 7

    Serve it with naan or roti.

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Shashi Gupta
Shashi Gupta @Shashigupta
on December 11, 2018 12:39
Indore Madhya Pradesh
My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.
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