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Namakpare,Nimki,salted Fry semi
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A picture of Namakpare,Nimki,salted Fry semi.

Namakpare,Nimki,salted Fry semi

Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
Lucknow

An authentic dish.

An authentic dish.

Read more

Namakpare,Nimki,salted Fry semi

Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
Lucknow

An authentic dish.

An authentic dish.

Read more
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Ingredients

20 miniutes
5 servings
  1. 250 gmall purpose flour
  2. 50 gmsimolina
  3. 2 Tspcarrom seeds
  4. 100 gmshortening
  5. 1 Tspbaking powder
  6. to tasteSalt
  7. as neededOil for frying
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Steps

20 miniutes
  1. 1

    Take a bowl put flour,& simolina,add salt, ajwain,baking powder.

  2. 2

    Mix all things very well.

  3. 3

    Add shortening, rub it very well.

  4. 4

    It will be seems like light brown.

  5. 5

    Knead it with the help of water tightly.

  6. 6

    Keep it a side for 20 mimiutes.

  7. 7

    Now roll it out 1 cm thick.

  8. 8

    Cut it in medium steps.

  9. 9

    Heat the oil.

  10. 10

    Put all cut streps in it.

  11. 11

    Fry it in medium flame till golden brown crispy.

  12. 12

    Remove it from the flame.

  13. 13

    It is a homemade snacks,fresh,fresh.

  14. 14

    Always make snacks fresh & homemade.

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Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
on January 23, 2019 05:50
Lucknow
I want to make the purpose of my life to work for cooking.
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Comments (2)

Chef Alka Singh Tomar.(Blogger)
Chef Alka Singh Tomar.(Blogger) @cook_12351083
January 23, 2019 11:48
Thanks ❤️ dear
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