Steps
- 1
Chop onion and vegetable in long slices. carrot, beans and paneer cut into small pieces
- 2
Heat the butter in the pan. Add all chopped vegetables. After one minute add salt, kaali mirch and red chilli sauce. Saute it for 2 - 3 minutes at medium flame.
- 3
Spread pizza topping and tomato ketchup on pizza base and then spread the mixture of vegetables.
- 4
Heat the tava and melt the butter and then change the flame to low and put the pizza base on the tava.
- 5
Spread mozrilla cheese on it. Cover pizza with a big plate for only 2 minutes at low flame.
- 6
After 2 minutes remove the plate and turn off the flame.
- 7
Tava Pizza🍕 is ready. Sprinkle Red Chilli Flakes.
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