Spaghetti served with minji+ meat stew

Name: Spaghetti served with minji+ meat stew
Cuisine: Kenyan
Ingredients: Spaghetti; 1/2 kg meat; 1 medium sized onion; 2 medium tomatoes; 1 hoho; 1 cup minji; Vegetable oil; Salt; 1 tsp royco

Edie Karambu @ediemuthinja0

Spaghetti served with minji+ meat stew

Edie Karambu @ediemuthinja0

Saved

Ingredients

Spaghetti
1/2 kgmeat
1medium sized onion
2medium tomatoes
1hoho
1 cupminji
Vegetable oil
Salt
1 tsproyco

Saved

Steps

1

Boil minji till well cooked and set a side.
2

Put the meat in an empty sufuria,let it steam for 1-3 minutes, then let it cook in 1 cup of water 10-20 minutes till ready.
3

Add the chopped onions and stir for 2 minutes the add a little vegetable oil,stir for 2 minutes,then add the chopped tomatoes+ chopped hoho and cover for 5 minutes to cook well.
4

Stir the mixture till a paste forms,add some salt to taste,then royco and stir well to mix.
5

Add the already cooked minji,stir then add 1 cup water and let it cook for 10-15 minutes.
6

Set the stew a side,ready to serve.
7

Boil the spaghetti with enough water and do not over cook.
8

Then the meal is all ready to serve and enjoy.