Fluffy doughnuts

Name: Fluffy doughnuts
Yield: 6(people)
Cuisine: Nigerian
Ingredients: 4 &1/2 tin of flour; 1 Egg; I/2 Tablespoon of Yeast; 3 Tablespoon sugar; 3 Tablespoon butter; Pinch salt; 1 Tablespoon Powdered Milk; Water; Nutmeg; Flavor

Zahal_treats @Zahal

Abuja

#Abuja. Jahuns donut inspired me. I used her recipe and it came out well. I’ve bn trying to get this kind of fluffy recipe for more than 3 years and I thought I’ve given up. I’m so grateful to Cookpad and Jahun .i was very happy and the kids too. Thank u for making me get it ryt this tym 👍

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Ingredients

40(mins)

6(people)

4&1/2 tin of flour
1Egg
I/2 Tablespoon of Yeast
3 Tablespoonsugar
3 Tablespoonbutter
Pinchsalt
1 TablespoonPowdered Milk
Water
Nutmeg
Flavor

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Steps

40(mins)

1

I sift the flour in a bowl, to proof the yeast I added 1 Tablespoon of sugar in warm water and 1/2 Tblsp of yeast together.mixed and kept aside for 5 minutes and it doubled in size. I now added dry ingredients into flour mix it. I know added egg in water and I whisk it and took the yeast mixture and added into it.
2

Add all by mixing with butter on flat surface. Cut n allow to rise. Fry to golden and serve with any juice. 😋
3