Chocolate baking doughnut recipe

Name: Chocolate baking doughnut recipe
Yield: This recipe can serve 8 people
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 cup sugar; 1/2 cup cocoa powder; 1 cup hot boiling water; 1 teaspoon cofee; 1/2 tablespoon baking powder; 3 eggs; 1/4 teaspoon flavor; For the toppings; 1/2 cup whipped cream powder; 1 cup cold milk

confidence kitchen @cook_14248745

Katsina state

It’s a Mouthwatering snacks that can serve for breakfast,dinner ,gathering etc it’s very delicious.

confidence kitchen @cook_14248745

Katsina state

It’s a Mouthwatering snacks that can serve for breakfast,dinner ,gathering etc it’s very delicious.

Saved

Ingredients

This recipe can serve 8 people

2 cupsflour
1 cupsugar
1/2 cupcocoa powder
1 cuphot boiling water
1 teaspooncofee
1/2 tablespoonbaking powder
3eggs
1/4 teaspoonflavor
For the toppings
1/2 cupwhipped cream powder
1 cupcold milk

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Steps

1

Preheat the oven to 180
2

Mix the dry ingredients together in a clean bowl
3

Add the wet ingredients in another bowl and whisk very well
4

Corporate the dry and wet ingredients together and whisk till u form a suitable batter
5

Grease your doughnuts muffin containers with butter or cooking spray
6

Filled each countainer half full and bake for 20mins
7

Whisk the whipped cream and cold milk together till is formy
8

Take the doughnut dipped it into the whipped cream and remove
9

Sprinkle any thing of your choice