Pizza Awara

Name: Pizza Awara
Cuisine: Nigerian
Ingredients: Soya beans; Palmoil; Maggi; Eggs; Mashed ginger n garlic; Sour water(from akamu); Carrot; Grated scotchbonnet; Fee'ah curry; Black pepper; Sliced onions; Scallions; Cube maggi; Veg oil

Rafeeah Zirkarnain @cook_13832808

Zaria,kaduna State

#AwaraContest try dis n u will say NO to any oda recipe

Rafeeah Zirkarnain @cook_13832808

Zaria,kaduna State

#AwaraContest try dis n u will say NO to any oda recipe

Saved

Ingredients

Soya beans
Palmoil
Maggi
Eggs
Mashed ginger n garlic
Sour water(from akamu)
Carrot
Grated scotchbonnet
Fee'ah curry
Black pepper
Sliced onions
Scallions
Cubemaggi
Veg oil

Saved

Steps

1

Wash ur soya beans n grind...when its well grinded,add little palm oil to it to avoid foaming then using sieving material, sieve n pour d water to a pot n bring to a boil. Add ur sour water as required till ur awara begins to clot(solidify) together(d solidified is d awara)
2

Using a sieving material sieve water out out of d awara,add ur sliced onions n grated pepper n squeeze well...u can as well place a heavy object on it so dat all d water contained in d awara can strain off.
3

At dis stage u cut ur awara to desired shape n keep. Get a bowl,add maggi n salt wv water n put d cut awara in it so dat d maggi can penetrate into d awara.
4

When its well penetrated,cut into thinly cuts n fry in a hot oil half way. Keep aside.
5

In a pan(different),stir fry all d awara wv curry,black pepper,maggi cube,grated pepper,half of d cut scallions,carrots,mashed ginger n garlic,grinded crayfish n 2 tbsp of water till it is well combined.
6

Lowered d heat to low,break d eggs,add chilly,maggi,curry,compete mix spice n whisk. Pour over d awara wv veggies...put veg oil around d edges n cover wv a lid and allow to cook for minutes.
7

Be careful not to break d awara pizza wen flipping or Turning. I used a plate to cover d pan n den turn it on it, I gently slide d pizza awara back to the pan to cook d oda side, for anoda few minutes add chopped cabbage n serve as a main dish....Enjoy