Cinnamon roll casserole
How can you possibly go wrong with anything that has to do with cinnamon rolls. Add whatever makes you happy, nuts, raisins, etc...
Cinnamon roll casserole
How can you possibly go wrong with anything that has to do with cinnamon rolls. Add whatever makes you happy, nuts, raisins, etc...
Cooking Instructions
- 1
Pre heat oven to 375°
- 2
Mix/beat together eggs, milk, cinnamon, vanilla and half the brown sugar. Put other half aside.
- 3
Melt butter and coat "entire" glass baking dish.
- 4
Cut up cinnamon rolls into little pieces and fill up bottom of glass dish. Try not over lapping but squeeze together to fit.
- 5
Pour egg mixture over evenly. Sprinkle the rest of the brown sugar on top.
- 6
Bake 15-20 minutes or until cooked through, you will know. It rises nicely, poke a little to make sure dough is cooked through.
- 7
Immediately squeeze all icing over top, syrup and powered sugar too if you'd like... sweet enough without though, I promise.
- 8
Let cool 5 min. Serve and enjoy ☺
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