Egg sauce

Name: Egg sauce
Total time: 120 s
Cuisine: Nigerian
Ingredients: 3 eggs(beaten); Tin tomatoes; Dry pepper; Crayfish; Onion; Vegetable oil; cube Seasoning; Salt

Emryson's Kitchen @Emryson_kitchen

Asaba, Delta State

Ever tried adding crayfish to your egg sauce? If you haven't then sit down and learn. #delta_state

Emryson's Kitchen @Emryson_kitchen

Asaba, Delta State

Ever tried adding crayfish to your egg sauce? If you haven't then sit down and learn. #delta_state

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Ingredients

2 mins

3eggs(beaten)
Tintomatoes
Dry pepper
Crayfish
Onion
Vegetable oil
cubeSeasoning
Salt

Saved

Steps

2 mins

1

Place a clean pan of oil and fire. Heat up and add your onion and then your tomato paste mixed with pepper and fry for about 2mins
2

Add your crayfish, seasoning cube and salt. Stir together and then pour your beaten eggs. Leave for about 10secs and then stir together.
3

Your eggs sauce is ready. Serve with fried yam, boiled yam, rice, fried plantain or potato

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Cooksnaps

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Emryson's Kitchen @Emryson_kitchen

on December 19, 2018 10:37

Asaba, Delta State

simple and easy going.. cooking has being my inspiration right from my youthful age.. I literally learnt most of what I can cook today from my late mom ❤❤❤(may her soul rest in peace) my love for cooking has led me to trying anything when it comes to food.. at times when am asleep, new recipes and cooking ideas keeps popping up in my head and when I wake up I try them out that's to tell you how much passion I have for cooking