A picture of Ginger Grilled Pork Tenderloin.

Ginger Grilled Pork Tenderloin

Janet Arthur Farmer @JanetFarmer915

Ginger Grilled Pork Tenderloin

Janet Arthur Farmer @JanetFarmer915

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Ingredients

4 Tbsgrated fresh ginger
2 cdry white wine or chicken broth (or 1 cup each)
2 Tbsolive oil
2 clovesgarlic, minced
1 1/2 lbpork tenderloin

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Steps

1

Combine all ingredients and marinate pork 2 hours (or overnight), covered, in refrigerator.
2

Remove tenderloin from marinade; discard marinade.
3

Grill pork over medium/hot coals, 15-20 minutes, to 155 degrees meat temperature
OR
Bake in oven at 325 degrees for 45-60 minutes.
4

Slice to serve. Top with Svengali Tomatoes.

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Cooksnaps

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Janet Arthur Farmer @JanetFarmer915

on March 26, 2016 19:41

Madison, WV

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Keywords

Pork Tenderloin Ginger Chicken Garlic Wine

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