Porriage Beans and chicken

Name: Porriage Beans and chicken
Total time: 1200 s
Cuisine: Nigerian
Ingredients: 3 cups beans; 1 cup Vegetable oil; 2 cubes Maggi; 1 medium size cup crayfish; 5 pieces pepper; Vegetables oil for frying chicken; 1 big onions bulb

Lick Fingers (Abj Moms) @cook_14118638

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Lick Fingers (Abj Moms) @cook_14118638

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Ingredients

20 minutes

3 cupsbeans
1 cupVegetable oil
2 cubesMaggi
1medium size cup crayfish
5 piecespepper
Vegetables oil for frying chicken
1big onions bulb

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Steps

20 minutes

1

Parboil the beans with pressure pot, rinse and set aside. Pour red oil fry onions, pepper and crayfish.
2

Add water and pour in the beans and stir.allow for 10 minutes and your beans is ready.
3

For chicken, marinates your chicken very well with salt, Maggi, Pepper, chicken glory and fry till is golden brown. Sever with beans and enjoy