Take a jar add onion green chillies,turmeric 3 /4 tsp ginger grated,salt to taste, rice flour,1/2 tsp chilli sauce, besan as required for binding mix well and make batter

Now for brinjal dip,,take 3 tsp besan add salt, turmeric powder 2 green chilli chopped 1/2 tsp rice flour, 1/4 tsp ginger grated 1 pinch black pepper,1/2 tsp chilli sauce make a batter,

Now heat the pan add oil make all pakawri as desired size.Now brinjal dip into the batter & deep fry till golden brown serve it withchutney.