Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as Chicharrón prensado en chile guajillo. ॐ
Chicharrón Prensado in Guajillo Chile Sauce
María Carmen @cook_2662513
Chicharrón prensado tacos are absolutely delicious.
Chicharrón Prensado in Guajillo Chile Sauce
Chicharrón prensado tacos are absolutely delicious.
Open in Cookpad AppSteps
- 1
Boil all the ingredients except the chicharrón. Once everything is cooked, blend with some of the cooking water.
- 2
Strain the sauce and cook it for about 5 minutes.
- 3
Add the chicharrón, cut into small pieces, reduce the heat, and cook for about 10 minutes or until the chicharrón has softened.
- 4
Similar Recipes
More Recipes
-
-
Mocha Bhorta or Banana Blossom mashed
-
-
-
🌶️ Sweet with the Spice Wings 🍗
-
-
-
-
Bakery Style Vanilla Pastry Beginner Friendly Recipe
-
-
-
-
-
Chicken, asparagus with angel hair pasta
jab777777 -
-
-
-
-
-
- John M Jackson-Tree
-
-
Anders Eurenius
https://cookpad.wasmer.app/us/recipes/672989
