
Chicken fried chicken

Serve with mash potatoes an white gravy!
Chicken fried chicken
Serve with mash potatoes an white gravy!
Steps
- 1
Cut thawed chicken breast in halves. Season salt an pepper.
- 2
Prepare a bowl of water set aside for dipping. Mix flour an dry ingredients together than set aside.
- 3
Heat the oil. The oil needs to be at med to med high heat in cast iron.
- 4
Dredge chicken in flour mixture than place in water. Dredge in flour mixture a second time, then you fry in the oil.
- 5
Fry for roughly 7 minutes until golden. Adjust timing if you have to. Every stove top is different. ENJOY♡♡♡
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