Smoked salmon Tartlet

Name: Smoked salmon Tartlet
Cuisine: British
Ingredients: Puff pastry; Olive pâté; Smoked salmon

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

This is so tasty and perfect as a starter. Make as big or as small as you like, moreish finger food!!!! #starter #salmon

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

This is so tasty and perfect as a starter. Make as big or as small as you like, moreish finger food!!!! #starter #salmon

Saved

Ingredients

Saved

Steps

1

Cut pastry into rounds, blind bake for 6-7 mins at 180. Take out of the oven and spread olive pâté all over it, add sliced smoked salmon. Bake for another 10 mins or so. Serve warm :)

Saved

Cooksnaps

Saved

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on January 08, 2019 18:08

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX