Aloo matar ki sabji

Name: Aloo matar ki sabji
Cuisine: Indian
Ingredients: 4 Patato; 250 matar; 3 onion; 3 tomato; 2 green chilli; to taste Ginger acording; to taste Garlic acording; To taste salt; To taste red chilli powder; To taste garam masala; To taste haldi powder; To taste oil/ ghee

Kanchan Karan Bhatia @cook_13881189

Aloo matar ki sabji

Kanchan Karan Bhatia @cook_13881189

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Ingredients

4Patato
250matar
3onion
3tomato
2green chilli
to tasteGinger acording
to tasteGarlic acording
To tastesalt
To tastered chilli powder
To tastegaram masala
To tastehaldi powder
To tasteoil/ ghee

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Steps

1

Fistly we take onion,tomato,garlic,ginger,green chilli and grind them.
2

Take a presure cooker and add oil/ghee and now add grind material and salt,red chilli powder,garam masala,haldi powder and cook them for few mintues and now add chopped patato and matar and cook them for 20 minutes.
3

Aloo matar is ready to eat.