Spong cake

Name: Spong cake
Cuisine: Indian
Ingredients: 1 cup refined flour; 1 egg; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp vanilla essence; 1 pinch salt; 1 cup sugar powder; 1 tbsp corn flour; 1 tsp Oil/butter; as needed Butter pepper; as needed Warm water; 1/2 cup Milk

qamar nasim @cook_14056314

Spong cake

qamar nasim @cook_14056314

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Ingredients

1 cuprefined flour
1egg
1/2 tspbaking powder
1/2 tspbaking soda
1/2 tspvanilla essence
1 pinchsalt
1 cupsugar powder
1 tbspcorn flour
1 tspOil/butter
as neededButter pepper
as neededWarm water
1/2 cupMilk

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Steps

1

Take a bowl add all the dry ingredients aur usko chan le take koi lumbs Naa rahein add egg add vallina essence add all ingredients ar usko mix krte rhna hai... Bet it with the blender properly..
2

Take a cake tin cover it with butter paper grease it with a butter or oil and lil bit of flour add the batter in it
3

I have made it in kadari add salt ussi ke upar stand rakh le ar ussi pe cake tin rakh le phr usko cover kar de aache the asa ke uska heat bhr Naa aaye..10mint ke lye paka le In a low flame
4

If u are making in otg thn pre heat the otg for 5minute... Then bake the cake for 45mint 180°