Steps
- 1
Best onion, tomato, ginger & garlic in grinder
- 2
Take a pan and heat oil. Saute jeera & coriander powder
- 3
Now saute beat masala in pan for 15 min.
- 4
After this mix dry masala and cook it for five min.
- 5
Now mix boiled chana and cook it for ten min.
- 6
Now masala is ready. Serve it with chapati or rice.
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