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An old classic, peppermint crisp tart
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A picture of An old classic, peppermint crisp tart.

An old classic, peppermint crisp tart

Dipti
Dipti @cook_14972140
South Africa Durban

Super easy and quick dessert!

Super easy and quick dessert!

Read more

An old classic, peppermint crisp tart

Dipti
Dipti @cook_14972140
South Africa Durban

Super easy and quick dessert!

Super easy and quick dessert!

Read more
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Ingredients

  • 2 packsTennis Biscuits
  • 250 mlFresh Cream
  • 1 tinNestle Mint Caramel Treat
  • 2Flake or Peppermint Crisp Chocolate
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Steps

  1. 1

    Place the tennis biscuits in rows at bottom of dish. Ensure that the bottom of dish is covered.

  2. 2

    Place the Nestle Mint Caramel in a separate bowl and mix until a smooth consistency.

  3. 3

    Spread the Nestle Mint Caramel over the first layer of tennis biscuits. Ensure the biscuits are well coated with the caramel.

  4. 4

    Add another layer of tennis biscuits and spread Nestle Mint Caramel.

  5. 5

    Whip the 250ml fresh cream and spread across the the final layer.

  6. 6

    Sprinkle with flake or peppermint crisp chocolate.

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Dipti
Dipti @cook_14972140
on January 15, 2019 11:55
South Africa Durban

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