Boneless Chicken Biryani

Name: Boneless Chicken Biryani
Cuisine: Indian
Ingredients: 500 grams boneless chicken pcs; 1 bowl rice; 1 pcs cinnamon stick; 1 brown elachi; 5 pcs cloves; 1 tsp whole peppercorn; 1 tsp ginger paste; 1 tsp garlic paste; 5 onions sliced; 2 tsp fresh coriander chopped; 5 leaves fresh mint chopped; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder; 1/2 tsp kasuri methi; 4 tsp oil; 2 bowls water

Kuldeep Kaur @cook_9515801

Delhi

Boneless Chicken Biryani

Kuldeep Kaur @cook_9515801

Saved

Ingredients

500 gramsboneless chicken pcs
1 bowlrice
1 pcscinnamon stick
1brown elachi
5 pcscloves
1 tspwhole peppercorn
1 tspginger paste
1 tspgarlic paste
5onions sliced
2 tspfresh coriander chopped
5 leavesfresh mint chopped
1/4 tspturmeric powder
1/2 tspred chilli powder
1/2 tspkasuri methi
4 tspoil
2 bowlswater

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Steps

1

Take rice wash and soak.
2

Take a wok add oil when oil heats, add whole masala then add garlic paste saute then add onion sliced saute then add ginger and dry masala then add washed chicken pcs mix and saute for 5 minutes when chicken is half done.
3

Then add rice and cook for 10 minutes.
4

After 10 minutes boneless chicken biryani is ready to serve.