Boil the macaroni in water. Once it is boiled transfer the content in a plate. Now to the same pan, add 3 spoons of ghee and 1/2 spoon cumin seeds.

Now add onion, tomato, cabbage and capsicum and saute till cooked. Add red chilli powder, coriander powder, Garam masala and cook for 1 min.

Now add the boiled macaroni to the mixture and mix well. Add salt according to the taste. And it's done.