Peel yam,wash and put inside pot Add water nd little salt den place on fire

Grind your red pepper,tomatoes,scotch bonnet and onions

Place a pan on fire add to it required oil for sauce add ur grind Kayan miya wen d oil s hot and stir fry den u add ur seasonings n spices wit little salt

Den add ur fried fish which u remove it bones already and stir for 2mnts den add little water,stir n cover for 5mints den take off

Wen d yam is cooked remove it water and put in a tray and allow to cook

Place ur frying pan on fire,add to it the oil u will use den whisk ur egg wit little salt and set aside

Slice ur yam into ur desired shapes and place inside d whisk egg den add to d hot oil for fryn

Turn to d other side and remove it wen it is golden brown

Serrve as breakfast😜