Green chana(jijara)

Brinda Garach @cook_14344772
Cooking Instructions
- 1
Firstly, green chana in pressure cooker till 4 to 5 whistle.
- 2
Ready to served
- 3
And all chopped tomatoes, onian, cacubar, chilli, coriander, chilli powder, chat masala, lemon juice, salt to taste and last boiled green chana mix well.
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