Open in Cookpad AppSteps
- 1
Preheat oven to 325°F.
- 2
Fry bacon strips in pan. Remove bacon from pan and reserve for later. Add onions and saute until translucent. Add ketchup, water and brown sugar. Bring mixture to boil.
- 3
Add green beans to a 9x13-inch baking dish. Pour mixture from pan on top of green beans. Crumble bacon and sprinkle on top of grean beans.
- 4
Bake uncovered in oven 2-3 hours.
Similar Recipes
More Recipes
-
-
-
Light Fluffy Chocolate Sponge Cake
-
-
Plantain pudding with fish sauce
-
-
Ayam penyet (Indonesian Fried Chicken)
-
-
Citrus-Rosemary Pork Tenderloin
-
hms2286 -
Jason Nieten -
- Jason Nieten
- Jason Nieten
-
-
Veggie Saute w/ Spinach & Feta
-
Citrus-Rosemary Pork Tenderloin
-
https://cookpad.wasmer.app/us/recipes/701707
Comments