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INSTANT RADISH RELISH (Mooli ka Instant Achaar)
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A picture of INSTANT RADISH RELISH (Mooli ka Instant Achaar).

INSTANT RADISH RELISH (Mooli ka Instant Achaar)

easyfoodsmith
easyfoodsmith @easyfoodsmith
Mumbai

Here is an instant fix for an accompaniment that is peppery, hot, sweet, and sour. It takes just a few minutes to make and fewer to get polished off.

Here is an instant fix for an accompaniment that is peppery, hot, sweet, and sour. It takes just a few minutes to make and fewer to get polished off.

Read more

INSTANT RADISH RELISH (Mooli ka Instant Achaar)

easyfoodsmith
easyfoodsmith @easyfoodsmith
Mumbai

Here is an instant fix for an accompaniment that is peppery, hot, sweet, and sour. It takes just a few minutes to make and fewer to get polished off.

Here is an instant fix for an accompaniment that is peppery, hot, sweet, and sour. It takes just a few minutes to make and fewer to get polished off.

Read more
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Ingredients

4 servings
  1. 250 gramsshredded Radish
  2. 2 tbspLemon juice
  3. 2-3 tspfinely grated Ginger
  4. 3Green chilies (adjust to taste)
  5. 1/4 tspNigella Seeds (Kalonji)
  6. 1/4 tspCarom Seeds (Ajwain)
  7. 1 1/2 tspCaster Sugar
  8. to tasteSalt
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Steps

  1. 1

    Mix everything together and allow to sit for about 5 - 10 minutes and serve!

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easyfoodsmith
easyfoodsmith @easyfoodsmith
on January 28, 2019 07:56
Mumbai

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