Whosayna’s Seekh Kebabs Rolls

Name: Whosayna’s Seekh Kebabs Rolls
Cuisine: Indian
Ingredients: Buns:; 3 cups All Purpose Flour (Maida); 2 tsp Yeast; 4 tbsp Oil; 1 tsp Salt; 1 tsp Sugar; 1 tsp Parsley and Marjoram; Seekh Kebabs:; 1 kg Mince Meat (double minced); few Coriander leaves (chopped); Salt (as required); 1 tsp Chilli powder; 3 Green chillies; 1/2 tsp Cummin seeds powder; 1 tsp Garam masala; 2 tbsp Oil; 1 Onion; 1/2 cup Yogurt; 1/4 tsp Black Pepper powder; Leaves few Mint; 1 Egg; Salad:; Lettuce; Onion; Cabbage; Capsicum; Carrot

Husseina Nazir @cook_12708392

Whosayna’s Seekh Kebabs Rolls

Husseina Nazir @cook_12708392

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Ingredients

Buns:
3 cupsAll Purpose Flour (Maida)
2 tspYeast
4 tbspOil
1 tspSalt
1 tspSugar
1 tspParsley and Marjoram
Seekh Kebabs:
1 kgMince Meat (double minced)
few Coriander leaves (chopped)
Salt (as required)
1 tspChilli powder
3Green chillies
1/2 tspCummin seeds powder
1 tspGaram masala
2 tbspOil
1Onion
1/2 cupYogurt
1/4 tspBlack Pepper powder
Leavesfew Mint
1Egg
Salad:
Lettuce
Onion
Cabbage
Capsicum
Carrot

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Steps

1

Buns:
Mix ingredients well, then bind soft dough using hot water, then knead well till dough is soft and lost elasticity.
Let it rise till it's double in size.
Punch back make 10-12 portions, roll each into rough rectangular and fold tightly like swissroll
Flatten it and lay the open side on cornmeal sprinkled tray, make all the others in same manner.
Let it fully rise, glaze with beaten egg and sprinkle oats, flax, chia seeds or sesame, then bake in oven on 200°C till browned up.
2

Seekh Kebabs:
Blend together yogurt, coriander, onion and mint leaves, green chillies, all spices, salt, oil and egg.
Mix all together with mince meat and marinate for 3 hrs.
Shape in seekh kebabs and arrange on greased tray.
Bake in oven on 220 C for 10 mins, then either grill on barbeque it.
Salad:
Shredd thin jullienes of the above, add either cheese dip or mayonnaise with little hot sauce, sprinkle salt and pepper and mix well.
Cut bun horizontally from from one end to the other.
3

Put a tablespoon of salad mixture evenly then lay seekh kebab can put lettuce on sides.